THE 5-SECOND TRICK FOR MEXICAN FAST FOOD

“I like shrimp and veggies marinated in citrus juice, also referred to as ceviche. This recipe begins with cooked shrimp and those self same new ceviche flavors. Take pleasure in these tostadas as a make-forward appetizer or dinner entree.” —Recipe contributor Leslie Kelley, Dorris, CaliforniaUninterested in the usual PB&J? Try this elevated